I would love to say that it was all a lie but can’t dispute a number of facts:

1. 4 out of 4 people felt sick soon after the meal. One of them was sick with c-diff for 2 weeks. Look up c-diff, it’s is mostly only contagious from other people through the fecal-oral route. That lead me to the next point…
2. We witnessed unsanitary food practices. For example, the cook smoked and ate WHILE preparing food is not exactly cool.
3. That was not our first trip to Mexico (or South America for that matter). We have even spent time in little fishing villages but have never gotten sick. Call it luck if you want.

Don’t get me wrong, it was enjoyable at the time; The server was very attentive (almost too attentive), the food was good, and the price was right. All was naught, however, the moment we felt sick. The end simply did not warrant a rave review.

As for the part of not being THAT “creepy” person. How is not having things live up to one’s standard being “creepy”? Traveling is about experiences. Bad experiences are equally valuable as the good. Anything I spent my hard earned money on should live up to my standard. If your’s happen to be lower than someone else’s, good for you. But you really shouldn’t ever tell someone that their experiences are invalid because they’re different from yours. Who’s creepy now Mr. Everyone-else-is-wrong?!

I am glad you enjoyed Los Ajos. It came highly recommended to us. Unfortunately it didn’t work out so well and for that we will never go back. It’s not worth the chance.